RedPoppy Restaurant offers an exciting and varied Evening Menu, a popular Light Lunch Menu and an Early Evening High Tea Menu. For reservations please telephone 01997 423332.

Traditional Scottish High Tea

Tuesday – Friday,  Early Evening Menu from 5 – 6pm


Haddock fillet, in crisp batter, home cut chips, salad & peas

Steak pie, steamed vegetables & chips or mash

Macaroni cheese & garlic bread

Beef stroganoff & boiled rice

Homemade cheese burger, salad & chips

Chicken fillets, boiled rice, sweet & sour sauce

Sirloin steak, hand cut chips & onion rings (£3 supplement)


All served with tea & toast

Followed by a selection of cakes



*This menu is not valid with premier card*

*If you have any food allergies please let your waiting staff know and they will be able to direct you accordingly. Thank you. *

RedPoppy Opening Hours

Tuesday to Saturday
11.30am - 8.30pm

Sunday Lunch
12.30pm - 3.00pm

Closed Mondays

It is advisable to book to avoid disappointment - Call 01997 423332.


RedPoppy Testimonials
A huge thank you for a wonderful meal – you did us proud. Your fame has spread far and wide. Wish you great success in your career.
Murdo & Mary & Nan & Howard about RedPoppy Catering

RedPoppy Catering, Wyndhill Industrial Estate, Muir of Ord, Ross & Cromarty, Scotland IV6 7WB Tel: 01463 871775Restaurant: 01997 423332Mobile: 07859 907 151

website by plexus media