Traditional Scottish High Tea
Tuesday – Friday, Early Evening Menu from 5 – 6pm
Haddock fillet, in crisp batter, home cut chips, salad & peas
Steak pie, steamed vegetables & chips or mash
Macaroni cheese & garlic bread
Beef stroganoff & boiled rice
Homemade cheese burger, salad & chips
Chicken fillets, boiled rice, sweet & sour sauce
Sirloin steak, hand cut chips & onion rings (£3 supplement)
All served with tea & toast
Followed by a selection of cakes
£12.95
*This menu is not valid with premier card*
*If you have any food allergies please let your waiting staff know and they will be able to direct you accordingly. Thank you. *
RedPoppy Opening Hours
Tuesday to Saturday
11.30am - 8.30pm
Sunday Lunch
12.30pm - 3.00pm
Closed Mondays
It is advisable to book to avoid disappointment - Call 01997 423332.
RedPoppy Testimonials
“
Chris & I just want to say a huge thank you to RedPoppy for catering at our wedding. We’ve had so many comments about how amazing the food was and the hog roast went down a treat! You and all your staff were fantastic, thank you.”