RedPoppy Restaurant offers an exciting and varied Evening Menu, a popular Light Lunch Menu and an Early Evening High Tea Menu. For reservations please telephone 01997 423332.

Lunch Menu - 12-2pm

2 Course £9.95

 

To Begin…..  

 

Choice of today's soup with homemade bread & butter

Brie in a crisp pear cider batter on a pool of redcurrant jelly (£1.50 supplement)

Pork belly, black pudding & balsamic glaze

Creamy garlic mushrooms on a crisp crouton

 

The Main Event…..

 

 

King prawn thai curry with rice & prawn crackers (vegetarian option available)

Gnocchi in a pesto sauce with rocket

Haddock goujons with hand cut chips & a garlic aioli 

Chicken tagliatelle in a creamy white wine sauce with broccoli 

6oz, sirloin steak with chips, peppercorn sauce & salad (£3.95 supplement)

 

 

 

*This menu is not valid with premier card*
 

*If you have any food allergies please let your waiting staff know and they will be able to direct you accordingly. Thank you. *

RedPoppy Opening Hours

Tuesday to Saturday
11.30am - 9.00pm

Sunday Lunch
12.30pm - 4.00pm

Closed Mondays

It is advisable to book to avoid disappointment - Call 01997 423332.

 

RedPoppy Testimonials
A huge, huge thank you for the absolutely fantastic job you did with the catering. The meal was beautiful, lots of people kept saying how lovely the food was and the service that you provided with the champagne reception, canapés and evening buffet was wonderful – I could go on and on. You took away all the worry and honestly were superb.
Joanna & Paul

RedPoppy Catering, Wyndhill Industrial Estate, Muir of Ord, Ross & Cromarty, Scotland IV6 7WB Tel: 01463 871775Restaurant: 01997 423332Mobile: 07859 907 151

website by plexus media
>