RedPoppy Restaurant offers an exciting and varied Evening Menu, a popular Light Lunch Menu and an Early Evening High Tea Menu. For reservations please telephone 01997 423332.

Lunch Menu - 12-2pm

2 Course £9.95


To Begin…..  


Choice of today's soup with homemade bread & butter

Brie in a crisp pear cider batter on a pool of redcurrant jelly (£1.50 supplement)

Pork belly, black pudding & balsamic glaze

Creamy garlic mushrooms on a crisp crouton


The Main Event…..



King prawn thai curry with rice & prawn crackers (vegetarian option available)

Gnocchi in a pesto sauce with rocket

Haddock goujons with hand cut chips & a garlic aioli 

Chicken tagliatelle in a creamy white wine sauce with broccoli 

6oz, sirloin steak with chips, peppercorn sauce & salad (£3.95 supplement)




*This menu is not valid with premier card*

*If you have any food allergies please let your waiting staff know and they will be able to direct you accordingly. Thank you. *

RedPoppy Opening Hours

Tuesday to Saturday
11.30am - 8.30pm

Sunday Lunch
12.30pm - 3.00pm

Closed Mondays

It is advisable to book to avoid disappointment - Call 01997 423332.


RedPoppy Testimonials
Chris & I just want to say a huge thank you to RedPoppy for catering at our wedding. We’ve had so many comments about how amazing the food was and the hog roast went down a treat! You and all your staff were fantastic, thank you.
Mr & Mrs Forde who got married at Achnagairn House about RedPoppy Catering

RedPoppy Catering, Wyndhill Industrial Estate, Muir of Ord, Ross & Cromarty, Scotland IV6 7WB Tel: 01463 871775Restaurant: 01997 423332Mobile: 07859 907 151

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